Dry Chicken is a bold feature of the Vietnamese culinary culture, which is a mixture of ingredients and spices in a dish, the main ingredient is chicken. The dried chicken is not anything very special, but the highlight for the food is the raw materials and spices attached, the main flavor of lemon leaves and the taste of Chilli fruit combined with the sweet taste of chicken, all blended together to make a delicious and attractive food for people.
Seasoning dry chicken
S$10Price